May 26 - September 26

Monday - Friday

9am, 12pmDescription text goes here

Tours are sold exclusively through our booking partner, Fare Harbor, and are available on a first-come, first-served basis. Click the “book now” button to get started.

Yes, our tour boat is available for private charter on our booking page. 

Yes, as many as you would like! You will even have the opportunity to learn how to shuck from the best. And you simply cannot find a fresher oyster than one you harvested directly from the water.

Yes! We encourage guests to bring their favorite beverages and snacks to pair with oysters. It’s a great way to enhance the experience.

The price per passenger is $150, and the price for a private charter is $750. Our vessel capacity is six passengers.

Children are welcome and greatly appreciated. They often ask the best questions! We are licensed by the US Coast Guard to host up to 6 passengers. Since children count as a passenger, a ticket will need to be purchased for them. Please note this also applies to infants.

We will be on a center console, fully exposed to the elements, so please dress for the weather. When in doubt, bring an extra layer since it is typically cooler on the water. We also recommend wearing shoes that provide good traction on a dock and boat, and bringing sun protection.

There is a restroom at the marina where our tours depart from, but not on our vessel, so we strongly encourage passengers to use the restroom beforehand.

Our farm is nestled into the southeast corner of Upper Goose Island in Casco Bay. It is a remote, pristine island, conserved in perpetuity by the The Nature Conservancy, with stunning natural beauty. It is this location, miles away from other oyster farms, that gives our oysters their distinctive flavor profile and makes this tour experience one of a kind. 

Tours are non-refundable unless they are cancelled due to inclement weather.